We made some really good FOOD this weekend! Eric did most the cooking but I sure enjoyed eating it all...
Halibut Soup (the Bomb!)
most of the recipe was taken from this site but we altered ingredients (as shown below).
2 tablespoons olive oil
1 large yellow onion, chopped
1 large carrot, peeled then sliced in half and cut into half moons
1 poblano pepper, seeded and chopped
4 large cloves of garlic, chopped
Kosher salt
Cracked black pepper
6 cups chicken stock
1 15-ounce can of hominy (white or yellow)
2 pounds halibut cut into 1-inch chunks- Ours is fresh from ALASKA!!
1 medium zucchini, cut in half and then cut into half moons
1/4 cup fresh flat-leaf parsley, chopped
Served it with a fresh salad and baguette! So deliciously good.
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| Halibut Catching |
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| this if from that site too, ours didn't have sausage and I forgot to take a picture |
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