Friday, November 25, 2011

Gobble Good Thanksgiving...

We hosted our first Thanksgiving ever!! 
It turned out wonderfully delicious...

Pre-Thanksgiving Prep Wednesday night... WOW it made the next day much easier...

Herbs and such



For My Dad!


Grocery List... hehe

Brussel Sprouts and Green Beans

FULL Fridge!
Thanksgiving Day...

Herb Butter

Carrot, Celery, Onion Stuffed

Bobby Flay Recipe

and Roasted in Chicken Broth


Eric basted it every 20 minutes...
Side Dishes too:

  • 1 lb baby onions
  • 1/4 cup wine vinegar
  • 3 tbsp olive oil
  • 3 tbsp caster sugar
  • 3 tbsp tomato puree
  • 1 bay leaf
  • fresh parsley
  • 1/2 cup raisins
Put all ingredients into a saucepan and bring to a boil.
Reduce heat and simmer for 45 minutes. 


  • cauliflower
  • broccoli
  • natural yogurt
  • grated cheddar cheese
  • mustard
  • sour cream
  • breadcrumbs
Boil broccoli and cauliflower for about 10 minutes.
Mix yogurt, cheese, mustard and sour cream together
Place cauli and broc in baking dish and top with sauce mixture
Sprinkle breadcrumbs over dish
Bake then broil dish to perfection

  • 2 cups OJ
  • 12 oz cranberry
  • 1 tsp ground ginger
  • 2 cup sugar
  • 1 orange zest
  • 1 cup walnut
Put juice, cranberry and ginger in pot and simmer 10 minutes
Remove from heat add sugar, zest, and nuts
Cool and serve


Scalloped Corn from Angelique

Pear and Apple Pie from Diane

Pumpkin Pie from Diane


"The Gangs All Here!"

So Full...

I'm Grateful for LOTS!!

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