Coconut Rice

"you put the lime in coconut and shake it all up.  You put the lime in the coconut and drink em both up..."

Still using my milk:

2 cups Coconut Milk
1.5 cups brown rice
Kosher Salt
Soy Milk (1/4 cup at a time... I used about 3/4 cups total)

Not sure what this does but I followed directions (somewhat) and homogenized the coconut milk in my blender on pureeing for about 15 seconds.
Mixed coconut milk, rice, salt and 1/4 soy milk in pot.
Bring to a rapid boil.
Stir and salt occasionally.
Add more soy milk as needed and remember brown rice takes longer!

It was GOOD. 
I didn't know what it would be like but I'd eat it again.
Add something spicy or green as a side. 

Milk choices (I don't like either of them plain)

Homogenized

Before Boil

At Boil

Almost Done!